Bellefontaine Exquis Golden Caviar Cream 1 oz - 30 ml
The Exquis Golden Caviar Cream, a jewel of Bellefontaine collection, redefines the limits of anti-aging skincare. An exclusive encapsulation of Caviar, in the form of extracts and its precious oil, preserves your beauty to better mark the present and be one step ahead of tomorrow. A powerful synergy that stimulates the synthesis of collagen and elastin for a visibly smoothed and plumped skin.
Benefits
Directions
After the delicate cleansing and toning of the skin, apply 1 pump of the Exquis Golden Caviar Cream to the face, neck and décolleté. Apply with the fingertips and massage delicately until completely absorbed. Avoid the eye area.
Tips
For optimal results, use the Exquis Golden Caviar Cream morning and evening on the face, neck and décolleté. After each new application, the skin appears deeply nourished and plumped, the complexion instantly regains its radiance and glow.
Key Ingredients
Ingredients
Water, Caprylic/capric Triglyceride, Glycerin, C13-15 Alkane, Simmondsia Chinensis (Jojoba) Seed Oil, C12-16 Alcohols, Glyceryl Stearate, Butyrospermum Parkii (Shea) Butter, Cetearyl Alcohol, Phenoxyethanol, Hydrogenated Lecithin, Palmitic Acid, Sodium Benzoate, Squalane, Caviar Oil, Panthenol, Fragrance, Xanthan Gum, Allantoin, Titanium Dioxide (Ci 77891), Ethylhexylglycerin, Mica, Citric Acid, Glyceryl Polymethacrylate, Butylene Glycol, Caulerpa Lentillifera Extract, Tocopheryl Acetate, Pentylene Glycol, Iron Oxides (Ci 77491), Helianthus Annuus (Sunflower) Seed Oil, Peg-8, Tocopherol, Propylene Glycol, Maltodextrin, Pantolactone, Sodium Acetylated Hyaluronate, Hydrolyzed Rice Bran Protein, Sodium Hyaluronate, Lactobacillus Ferment, Sodium Hyaluronate Crosspolymer, Escin, Leontopodium Alpinum Flower/leaf Extract, Hydrolyzed Sodium Hyaluronate, Ruscus Aculeatus Root Extract, Sodium Lactate, Ammonium Glycyrrhizate, Colloidal Gold, Saccharomyces/copper Ferment, Saccharomyces/iron Ferment, Saccharomyces/magnesium Ferment, Saccharomyces/silicon Ferment, Saccharomyces/zinc Ferment, Leuconostoc/radish Root Ferment Filtrate, Centella Asiatica Leaf Extract, Hydrolyzed Yeast Protein, Potassium Sorbate, Calendula Officinalis Flower Extract, Caviar Extract, Sodium Citrate, Palmitoyl Hexapeptide-12